2019-03-11Seecloudservice The Pride of Tottori – White Rose MilkI received an email from a food-lover friend of mine living in Tokyo. “The coffee-flavored milk made with white rose milk that I bought at Seijo Ishii was the best! […]
2018-03-05Seecloudservice Organically-grown speciality Japanese black tea ‘Tottori Kocha’At the foot of Mt. Daisen, 300 meters above sea level, tea fields cover the land. This is the Jingamae tea plantation. Tea started to be grown in Jingamae using […]
2018-03-05Seecloudservice Katori Village Drinking Yogurt allows you to enjoy the natural flavor of fresh milkLocated in the middle of the north side of Daisen, Katori Village features expansive grass pastures, and is famous in Tottori prefecture for its dairy farming. Located next to the […]
2018-03-05Seecloudservice “Daisen Megumi-no-Sato” is full of delicious Daisen specialties“Daisen Megumi-no-Sato” is located just after the Nawa Interchange exit of the San-in Expressway. It is the first expressway rest stop in the west part of Tottori prefecture. The acting […]
2018-03-05Seecloudservice Hometown Flavors: Aoki Shoten’s Ita-wakame SheetsIta-wakame are dried wakame seaweed sheets and are one of the most popular souvenirs from Daisen. When I first saw Ita-wakame, I was surprised and wondered why wakame were shaped […]
2018-03-05Seecloudservice The Beer Hop Gambarius Where You Can Taste Beer That Skillfully Combines the Philosophy of the Creator and the Blessings of Daisen!This is the “Daisen G Beer”, which, spurred on by the boom in craft beer, has fans not only in the San-in and Chugoku regions, but all over Japan. The […]
2018-03-06Seecloudservice Goen-Yuin, a place for indulging in hot springs and delicious meals“Goen-Yuin” is located at the beginning of the approach to Daisen-Ji Temple. This is the only natural hot spring in the Daisen-Ji area. This is a simple alkalescent spring, one […]
2018-03-06Seecloudservice Eat Iwagaki oyster & Sazae Turban shell in the best seasonDaisen town in Tottori Prefecture facing the Japan Sea, obviously is a very rich seafood area, the Iwagaki oysters and Sazae are known for their exclusive quality. Why does this […]
2018-03-06Seecloudservice Made with their finest eggs! Delicious sweets at Kazamidori, directly managed by Ogawa poultry farmGetting off at the Meiwa Interchange, San’in Expressway, you will soon see “Tamago-Ya Kobo Kazamidori” right by the roadside station “Daisen Megumi no Sato”. As “Tamago-Ya Kobo” (workshop of an […]
2018-03-06Seecloudservice Wild Yam of Daisen: As Daisen’s new local specialtyIn Houkoku, located on the east side of Daisen-chou, is where Yutatsu Farm grows Jinenjo, or Japanese wild yam. The farm, known for its turf grass and pears, began cultivating […]
